october, 2019

fri18oct6:00 pm9:00 pmEvent OverFresh Stuffed Pasta - Evening Cooking Class6:00 pm - 9:00 pm



Event Details

During this class we will be making pasta from scratch and learn to shape it so it can be used in several different ways.

We will also be making a flavorful chicken and ricotta filling (both made from scratch during the class)  and Chef Daniel’s version of a bolognese sauce made with ground chicken.

The highlight of the class is about learning how to make cappelletti, a beautiful form of stuffed pasta that is surprisingly easy to make once you are shown the proper technique.

The class is filled with culinary information and many tips on how to improve your cooking abilities, which can make your time in the kitchen immensely more enjoyable.

On the menu:

  • Appetizer (prepared in advance by Chef Daniel)
  • Insalata Bianca
  • Chicken cappelletti with chicken bolognesa
  • Seasonal Dessert (prepared in advance by Chef Daniel)


(Friday) 6:00 pm - 9:00 pm


The Foodery

743 SANTEE ST, #304

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