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The Foodery is the brainchild of Chef Daniel Morduchowicz. We offer events centered around food, including cooking classes and private dinners. We also provide catering, with an emphasis on office lunches and dinners. Events can take place in our beautiful loft in downtown Los Angeles or at your location. Originally from Argentina, with its own special mix of cultures, Chef Daniel Morduchowicz has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. He is passionate about cooking and sharing his knowledge. He aims to teach fundamentals to his students so they need not rely on recipes.