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COOKING CLASSES

All About Chicken

All About Chicken

Stumped by what to do with chicken and looking for new ideas? Chef Daniel will teach you to a variety of chicken dishes using different techniques, to broaden your perspective ...
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Around the World Gourmet Cooking Class

Around the World Gourmet Cooking Class

Learn how to make a multi course gourmet dinner ...
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Gluten Free Italian Class

Gluten Free Italian Class

Are you allergic to gluten and miss eating delicious Italian pasta? This class will teach you how to make basic gluten free pasta that is as delicious as their regular ...
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Sophisticated French Cooking Class

Sophisticated French Cooking Class

Enjoy a luxurious meal while learning the basics of French cuisine with Chef Daniel ...
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A trip to Spain: Paella and Tapas

A trip to Spain: Paella and Tapas

Book a culinary trip to Spain with Chef Daniel!. Learn how to make and then indulge in a succulent paella and some tapas! Olé! ...
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Thanksgiving dinner with a twist: A modern take on the traditional feast

Thanksgiving dinner with a twist: A modern take on the traditional feast

Hungry for a very different, modern thanksgiving menu? This class includes a contemporary and very different version of turkey, sure to impress and delight your guests ...
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Scrumptious Vegan Food Class: A Feast for your Senses.

Scrumptious Vegan Food Class: A Feast for your Senses.

Join us in our beautiful kitchen for this class where you will learn how to make a number of delicious vegan dishes from many parts of the world: the Levant, ...
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Argentine Cuisine Cooking Class

Argentine Cuisine Cooking Class

Let Chef Daniel transport you to Argentina, land of tango and many other passions ...
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Mediterranean Cuisine: A Food Adventure

Mediterranean Cuisine: A Food Adventure

Take a culinary trip with Chef Daniel without leaving LA. Travel culinarily to the Mediterranean, home of some of the healthiest people on Earth. Learn how to make a number ...
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Vegetarian dishes from the Mediterranean

Vegetarian dishes from the Mediterranean

Join Chef Daniel to learn how to cook a hearty vegetarian meal full of the flavors from the south of Europe. You will make and then enjoy a flavorful soup ...
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RECIPES

  1. All
  2. Easy (3)
  3. French (14)
  4. Spanish (6)
  5. Vegetarian (3)
  6. Italian (15)
  7. mediterranean food (8)
  8. fish (1)
  9. Seafood (1)
  10. asian influence (2)
  11. Argentine Food Class (7)
  12. Vegetarian Cooking Class (1)
Ratatouille

Ratatouille

Ratatouille, from the Provence area of France, can be thought of as a celebration of summer, when our markets are bursting with its ingredients ...
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Potato Gnocchi

Potato Gnocchi

Potato gnocchi, when prepared properly, are divine. The key is keep them firm so they do not disintegrate yet fluffy ...
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Carrot Ginger Soup

Carrot Ginger Soup

Carrots and ginger are a match made in heaven. We combine them here in a creamy, sweet and tangy soup that is sure to delight ...
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Cream of Tomato Soup

Cream of Tomato Soup

A flavorful mushroom soup, enriched with brandy and very complex ...
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Mushroom Soup

Mushroom Soup

A flavorful mushroom soup, enriched with brandy and very complex ...
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Salmon Sous Vide

Salmon Sous Vide

Salmon cooked sous vide is succulent, juicy and extraordinary ...
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Duck Breast Sous Vide

Duck Breast Sous Vide

Sous vide is a perfect technique to use when cooking duck breasts. The result is tender, juicy and delicious ...
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Cannelloni di verdura e ricotta

Cannelloni di verdura e ricotta

Cannelloni di Verdura e Ricotta Ingredients For the crepes
  • 1/2 cup all purpose flour(if making these gluten free use Bob's Red Mill All Purpose ...
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CATERING

Private Dinners

Private Dinners

For your special occasions we offer private dinners with a sophisticated menu. Dinners can consist of 4 courses or a plated modern tasting menu ...
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Latin American with a Twist

Latin American with a Twist

Let us cater your next party with a menu influenced by the different regions in Latin America, prepared with a modern twist ...
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Catering Cocktail Party

Catering Cocktail Party

For your cocktail party, we offer a menu that is diverse and sophisticated, modern or traditional, always sophisticated ...
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About

Food prepared with extraordinary care

The Foodery is the brainchild of Chef Daniel Morduchowicz. We offer events centered around food, including cooking classes and private dinners. We also provide catering, with an emphasis on office lunches and dinners. Events can take place in our beautiful loft in downtown Los Angeles or at your location. Originally from Argentina, with its own special mix of cultures, Chef Daniel Morduchowicz has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. He is passionate about cooking and sharing his knowledge. He aims to teach fundamentals to his students so they need not rely on recipes.

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